Amici Ristorante offers the finest on site catering services. From planning your special day to enjoying a pleasant staff and the finest Italian cuisine on the east coast. Planning a wedding, birthday, anniversary no worries we will take care of everything for you. Give us a call we are here to help!
| (Requires 75 person minimum for Downstairs Banquet Hall): | Price | |||||||
|---|---|---|---|---|---|---|---|---|
| With 4 hour Premium Bar: | $59.95 | |||||||
| Without Bar with unlimited Soda: | $38.95 | |||||||
| 4 Hour Open Bar (premiums: add) | $10.00 | |||||||
| Champagne Toast | / | |||||||
| Individual Fruit Cocktail or Prosciutto & Melon | / | |||||||
| Soup or Tossed Salad Vinaigrette | / | |||||||
One Choice unless 2nd choice pre-ordered with exact count and seating
Choice of: Veal or Chicken Parmigiana, Roasted Half Chicken, Chicken Marsala, Flounder Francese, Broiled Sole Almondine, Roast Beef w/gravy, Broiled Salmon, or Broiled Tilapia.
Entrees are served with roasted potatoes and fresh vegetables.
Wedding Tier Cake Included
Linen Colors "Upon availability"
Lace for Bridal table (if needed)
| Price | ||||||||
|---|---|---|---|---|---|---|---|---|
| Served on platters: | $35.95 | |||||||
| Assorted Cold Antipasto: | / | |||||||
| Pasta (any style, ex. Vodka & Marinara) | / | |||||||
| Tossed salad vinaigrette | / | |||||||
Flounder Francese, Chicken Marsala, Paella or Francese, Roast Beef, Veal Parmigiana, Sausage and Peppers, Broiled Salmon, Broiled Tilapia. (all choices can be customized)
Served with Roasted Potatoes and Mixed Vegetables.
| Entrees | Price | |||||||
|---|---|---|---|---|---|---|---|---|
| Hot Antipasto: | $34.95 | |||||||
| Hot & Cold Antipasto: | $38.95 | |||||||
| Price | ||||||||
|---|---|---|---|---|---|---|---|---|
| Served individually: | $29.95 | |||||||
| *Tossed Salad: | / | |||||||
Chicken Francese, Marsala or Parmigiana, Flounder Francese or Flounder Almondine, Calamari Fra Diavolo or Fried Calamari, Veal Parmigiana, Lasagna, Roast Beef w/gravy.
Served with Vegetables & Roasted Potatoes.
| Unlimited Food: | Price | |||||||
|---|---|---|---|---|---|---|---|---|
| Hot & Cold Buffet: (Includes 4 Hot Choices & All Cold Platters) | $35.95 | |||||||
| 3 Hot Dishes: | $30.95 | |||||||
| 4 Hot Dishes: (Includes Tossed Salad & Garlic Bread) | $32.95 | |||||||
| Add Roasted Potatoes & Vegetables | $4.00 | |||||||
Hot: Lasagna, Stuffed Shells, Manicotti, Baked Ziti, Cavatelli & Broccoli, Penne Vodka, Veal & Peppers, Sausage & Peppers, Bar-B-Que Spare Ribs, Fried Chicken, Chicken Parmigiana, Chicken Marsala, Chicken Francese, Fried Calamari, Flounder Francese, Rice with Beef & Vegetables, Mussels Marinara or Spicy, Roast Beef with gravy, Broiled Salmon, Broiled Tilapia.
Cold Buffet: Potato Salad, Pasta Salad, Mozzarella & Tomatoes, Provolone & Olives, Tossed Salad Vinaigrette, Domestic & Imported Cold Cuts.
| Price | ||||||||
|---|---|---|---|---|---|---|---|---|
| Choice of: 6 Hors D’Oeuvres per person | $25.95 | |||||||
Fried Chicken, Fried Calamari, Chicken Fingers, Mozzarella in Carozza, Pizza Bagels, Provolone & Olives, Miniature Hot Dogs, Swedish meatballs, Tortellini Michaelangelo, Celery & Carrots with Dip, Clams on 1/2 Shell (add $5.00), Shrimp Cocktail (add $8.00), Deep Fried Zucchini, Mozzarella Sticks, Bruschetta, Mussels Marinara, Ziti Vodka Sauce, Fresh Mozzarella & Tomatoes, Eggplant Rollatini, Stuffed Mushrooms
| Price | ||||||||
|---|---|---|---|---|---|---|---|---|
| Add for each additional choice | $2.00 | |||||||
| With 1 hour OPEN BAR | $22.95 | |||||||
| With FORMAL PACKAGE | $18.95 | |||||||
| Entrees (Added to the total price) | Price | |||||||
|---|---|---|---|---|---|---|---|---|
| Surf & Turf | $35.00 | |||||||
| Red Snapper (any style) | $20.00 | |||||||
| Filet Mignon | $25.00 | |||||||
| Stuffed Veal Valdostana | $20.00 | |||||||
| Roast Prime Rib Au Jous | $25.00 | |||||||
| N.Y. Sirloin Steak | $25.00 | |||||||
| Prices per platter (Added to price) | Price | |||||||
|---|---|---|---|---|---|---|---|---|
| Cheese & Crackers Platter (Serves Approx. 20) |
$60.00 | |||||||
| Bruschetta Platter | $12.95 | |||||||
| Cold Antipasto Platter | $15.95 | |||||||
| Hot Antipasto Platter | $22.95 | |||||||
| Roast Prime Rib Au Jous | $25.00 | |||||||
| N.Y. Sirloin Steak | $25.00 | |||||||
| Beverage Options | Price Per Person | |||||||
|---|---|---|---|---|---|---|---|---|
| 4 Hours Unlimited: | ||||||||
| Beer, Wine & Soda | $18.00 | |||||||
| With Sangria | $23.00 | |||||||
| Champagne Toast | $5.00 | |||||||
| Wine & Soda Unlimited for 4 Hours | $15.00 | |||||||
| Mimosa | $5.00 | |||||||
| Open Bar: | ||||||||
| 1 Hour | $20.00 | |||||||
| 2 Hour | $22.00 | |||||||
| 3 Hour | $24.00 | |||||||
| 4 Hour | $32.00 | |||||||
| Run A Tab: | ||||||||
| Wine by Bottle | $30.00 | |||||||
| Sangria (white or red) by pitcher | $28.00 | |||||||
| Soda by the Pitcher | $8.00 | |||||||
| Espresso | $5.00 | |||||||
| Desserts | Price per guest | |||||||
|---|---|---|---|---|---|---|---|---|
| Decorated Sheet Cakes (includes choice of filling, designs and writings) | $3.75 | |||||||
| Serving charge to bring in own cake | $3.50 | |||||||
| Wedding Tier Cake (ask to see selections) |
$8.00 | |||||||
| Service charge to bring in own Tier Cake | $3.50 | |||||||
| Viennese Table (includes a large assortment of cakes, cookies, pastries, fresh fruits, cordials and coffee) |
$25.00 | |||||||
| Mixed Mini Italian Pastries (per dozen) | $25.00 | |||||||
| Mixed Italian Cookies (per pound) | $25.00 | |||||||
| Extra (Rentals) | Price | |||||||
|---|---|---|---|---|---|---|---|---|
| Chair Covers | $3.50 | |||||||
| Chair Covers with Ribbons (Linen Color Choices included for 75 people or more on availability) | $4.00 | |||||||
| Shower Chair | $25.00 | |||||||
| Inquire about our DJ’s and Bands and our Color Light Options for our Downstairs Banquet Hall | ||||||||
*All packages include: Hot Garlic Bread, Bread & Butter, Coffee, and Tea.
*75 Person minimum for FORMAL PACKAGE
*25 Person Minimum for all other packages
(75 person minimum for downstairs banquet hall)
| Deposit required | ||||||||
|---|---|---|---|---|---|---|---|---|
| Upstairs rooms | $300.00 | |||||||
| Downstairs room | $1000.00 | |||||||
| 6.625% Sales tax and 20% gratuity will automatically added to bill | ||||||||
| Children 10 years and younger: 1/2 price | ||||||||
| 3 years and younger are free of charge | $0.00 | |||||||
| (separate menus are available) | ||||||||